Convert Tablespoons of Brown Sugar to Grams
1 tablespoon of Brown Sugar =
13.3g
Always packed for baking; unpacked is approx 145g/cup
Tools we use for accurate baking
As an Amazon Associate I earn from qualifying purchases.
Etekcity 0.1g Digital Kitchen Scale0.1g resolution — the level of precision yeast, salt, and baking soda need. 11lb capacity, stainless surface.
View on Amazon
Hudson Essentials Stainless Measuring Cups (6-Piece)Stackable, dishwasher-safe, magnetic snap handles. The home-cook standard — sturdy enough to last decades.
View on Amazon
Pyrex 3-Piece Glass Measuring Cup Set1-cup, 2-cup, and 4-cup glass cups with the iconic red lines. For liquids — clear marks at every standard volume.
View on Amazon
OXO Good Grips Stainless Flour SifterSingle-handed squeeze mechanism. Aerates flour for accurate measuring — sifted flour weighs ~5g less per cup.
View on Amazon
Frequently Asked Questions
How many grams are in 1 cup of Brown Sugar?
One US cup of Brown Sugar weighs approximately 213g. This is the standard reference weight used by King Arthur Baking and the USDA. Use a kitchen scale for the most accurate measurement; volume measurement can vary by 5-10% depending on how you scoop.
What's the difference between packed and unpacked Brown Sugar?
Packed Brown Sugar is firmly pressed into the measuring cup, while unpacked is loosely scooped. One cup of packed Brown Sugar weighs about 213g, while unpacked is closer to 213g. Most recipes that call for Brown Sugar assume packed unless they specify otherwise.
Should I use a scale or measuring cups for Brown Sugar?
A digital kitchen scale is more accurate than measuring cups for Brown Sugar. Volume measurement varies by how you scoop or pack the cup, while weight is consistent. For recipes where precision matters (especially baking), weighing Brown Sugar at 213g per cup gives the most reliable result.
Where do these Brown Sugar conversion values come from?
The conversion values for Brown Sugar on this page come from the following authoritative sources: King Arthur Ingredient Weight Chart;USDA FDC #169687. We cross-reference multiple sources when they're available to ensure accuracy.